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| Nutritics News

Introducing our new-look website – how to find what you need

We’ve given our website a fresh lick of paint, updating our design, style and navigation to give you a better experience when you learn about our products and get support with using Nutritics as a customer. Here’s a breakdown of each section of the website, so you know where you need to go to get … Continued

| Features & Updates

Introducing Nutritics 6 – Customer Resources

We’ve developed new features in-line with customer feedback and market direction, which will transform how Nutritics benefits food businesses. Nutritics 6 addresses the increasing pressure on chefs and technical teams during menu cycles, the need for speed, accuracy and cost control, plus the need to lower the impact of carbon across food service.  Key features … Continued

carbon emissions coming from chimneys
| Hospitality Operations

To offset or not: is carbon offsetting worth it? 

While our role is to provide customers with manageable data to help them on their path towards responsible sourcing, we’re often asked, when discussing sustainability with foodservice and hospitality businesses, whether carbon offsetting is worthwhile.  There has always been debate around their effectiveness, but it was shocking to read that a Guardian investigation showed more … Continued

sandwiches in a basket
| Food Labelling

Six-Month Countdown to Natasha’s Law: What Food Operators Need to Do

With six months to go between now and the implementation of Natasha’s Law, Nutritics, founders of the UK Food Labelling Resource and the only provider of a one-stop solution for Natasha’s Law share their top tips for food operators who need to meet the obligations. From 1st October 2021, Natasha’s Law (the UK Food Information … Continued

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people cutting ribbon at australia headquarters for nutritics
| Nutritics News

Nutritics Cuts the Ribbon on New Australian HQ

Irish food data management software company Nutritics has announced the opening of its Australian office as part of its international expansion strategy. Located in the central business district of Sydney, the office will function as the company’s Australian headquarters and will serve the needs of the Nutritics local client base. Irish Minister of State, Hildegarde … Continued

two people shaking hands
| Nutritics News

Nutritics Announces Exciting New Partnership with Cygnet Health Care and Brakes

Nutritics are delighted to announce our latest partnership with Cygnet Health Care — the UK’s leading provider of services for individuals with mental health needs, autism and learning disabilities — and Brakes. Through this partnership, Nutritics software will empower Cygnet chefs to create nutritionally balanced meals for service users and residents.  Cygnet’s Procurement team worked … Continued

close up of pan in commercial kitchen
| Food Labelling

Nutritics and Brakes Partner on New Foodservice Offering, Virtual Chef Online

Nutritics have announced a new partnership with Brakes, the UK’s leading foodservice provider. Nutritics and Brakes have joined forces to launch a one-stop solution called “Virtual Chef Online”, an advanced, groundbreaking suite of online recipe and menu management tools for foodservice operators including: The partnership will provide an exciting opportunity for food businesses to ensure … Continued

ten kites on tablet
| Nutritics News

Nutritics Acquires Ten Kites!

Nutritics, the market leader in food and health software solutions, has today announced the strategic acquisition of Ten Kites, a menu publishing platform that empowers food businesses to publish fully compliant, personalised digital menus across multiple customer touch points, including web pages, mobile apps and digital displays. The deal, for an undisclosed amount, will enable … Continued

stack of menus at PEACH
| Events

Nutritics: A Very Proud Sponsor of Peach 20/20

We were delighted to be a headline partner at Peach 20/20, the UK hospitality industry’s most prestigious conference and awards. Over the course of the conference, 350 senior sector delegates heard from a roll call of industry legends, discussing the challenges and opportunities across the sector. Unsurprisingly, sustainability was top of the agenda. While it’s clear … Continued

image of peanuts in a pile
| Food Labelling

New Study Launched to Explore Potential Treatments for Food Allergies

The Natasha’s Allergy Research Foundation has set up a £2.2m clinical trial aiming to improve treatment of allergies.  The study will examine whether commonly available peanut and milk products can be used as an alternative to expensive pharmaceutical drugs to ‘desensitise’ patients with allergies. If successful, it could make life easier for people with food … Continued

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